Stories Origin O&O Dossier
Case Studies
Stories, farms and producers behind O&O coffee.
4 entries
Finca El Aguacate
THE FARM Finca El Aguacate is deeply rooted in the rich coffee-growing landscape of Inzá, Cauca. Traditional family knowledge and meticulous care in the field guide every harvest, focusing on the fine details that define the coffee right from its…
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Finca San José
A coffee farm rooted in the landscape of Inzá, where family knowledge, careful harvesting and attention to detail…
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Finca La Esperanza
A family-run coffee farm in the highlands of Inzá, where careful harvesting, close attention to the land and…
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Finca El Paraíso
A family-run farm in the highlands of Inzá, where altitude, shade and careful processing shape the character of…
Read story →Field Notes
Observaciones desde el terreno: clima, cosecha en curso, el día a día de Inzá.
2 entries
Cómo un pequeño caficultor de Inzá Cauca le gana a los gigantes
En 2019, Wilfredo Rivera quedó segundo en el concurso Mejor Café del Cauca, compitiendo contra fincas 10 veces más grandes.
By Samuel VegaRead story →
Índice O&O & Certification
Cambios de tier, hitos de la metodología y avances del programa.
2 entriesCómo un pequeño caficultor de Inzá Cauca le gana a los gigantes
En 2019, Wilfredo Rivera quedó segundo en el concurso Mejor Café del Cauca, compitiendo contra fincas 10 veces más grandes.
By Samuel VegaRead story →
Origin Hub
Ensayos del biofactory, resultados de microlotes y capacitaciones.
2 entries
2. The People Behind Every Harvest
A great coffee begins with people. In the communities surrounding Inzá, producing specialty coffee requires patience, knowledge and a deep understanding of the land. From preparing the farm to selecting cherries at harvest, growers make countless decisions that ultimately shape…
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Impact & Community
Actualizaciones del Impact Record, historias de familias y fincas, y avances hacia la Comunidad O&O.
6 entries
04 — Stories from Tierradentro
Coffee rooted in place.Across the mountains of Tierradentro, growers are preserving knowledge, caring for the land and producing coffees with a story worth following. hola mundo wellcome
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03 — A Harvest Worth Knowing
More than a coffee. A documented journey.From careful harvesting to processing and preparation, discover the decisions and people…
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02 — Where Origin Becomes Opportunity
Building value where coffee begins.Inside the communities working together to strengthen local processing, improve quality and create new…
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01 — From the Mountain to the Lot
The hands behind every harvest.A closer look at the families, farms and daily work that shape the character…
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Harvest Season Begins: Families of Inzá Open the Year Together 2222
Cafñes especiales tostados en origen y alimentos orgánicos premium sin intermediarios Impact & Community · 1 min de…
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Harvest Season Begins: Families of Inzá Open the Year Together
Coffee pickers harvesting ripe red cherries in the hills of Inzá
Read story →Trade & Markets
Nuevos clientes, alianzas y novedades comerciales.
3 entriesCómo un pequeño caficultor de Inzá Cauca le gana a los gigantes
En 2019, Wilfredo Rivera quedó segundo en el concurso Mejor Café del Cauca, compitiendo contra fincas 10 veces más grandes.
By Samuel VegaRead story →
Prueba ultima categoria final 2
At origin, the work does not end when the coffee cherries are harvested. Processing becomes another important stage…
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Prueba categoria final
At origin, the work does not end when the coffee cherries are harvested. Processing becomes another important stage…
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